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About Me

Terri Henning has been a long time supporter of the Festival and is a community philanthropist.

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MORE Talent

Brandon Sharp

Hawthorne & Wood / Bluebird / ProximoChapel Hill, NC

Frank Kline

Grace & GritMt. Pleasant, SC

Paul Zekus

Grace & GritMt. Pleasant, SC

Shuai Wang

Jackrabbit FillyNorth Charleston, SC

Joseph Martin

Grace & GritMt. Pleasant, SC

Tyler King

The King of Queens EntertainmentAtlanta, GA

Danielle De Block

A Bar Called PancakesBrooklyn, NY

Russ Moore

Slightly North of BroadCharleston, SC

Greg Garrison

Prohibition Charleston, SC

Yia Vang

VinaiMinneapolis, Minnesota

Miguel Buencamino

Holy City HandcraftCharleston, SC

Orlando PagƔn

Wild CommonCharleston, SC

Alain Lemaire

Ou Manje Deja?Kissimmee, FL

Kevin Johnson

The GroceryCharleston, SC

Katianna Hong

YangbanLos Angeles, CA

Tim Baker

Oak SteakhouseCharleston, SC

Steve McHugh

Cured at PearlSan Antonio, TX

Kat Turner

Highly LikelyLos Angeles, CA

Mark Bolchoz

Cane PazzoHanahan, SC

Andy McLeod

Fleet Landing Restaurant & BarCharleston, SC

Masa Hamaya

ShokudƓCharleston, SC

Matthew Horton

SidekicksCharleston, SC

Kimberly Unterreiner

Far Niente Wine EstatesNapa Valley, California

Morgan Coyne

Lost IsleCharleston, SC

Anthony Marini

The PassCharleston, SC

Tori Schumacher

The OrdinaryCharleston, SC

Dano Heinze

Vern'sCharleston, SC

Shuai Wang

Jackrabbit Filly North Charleston, SC

Aaron Salita

Crawford and SonRaleigh, NC

John Lewis

Lewis BarbecueCharleston, SC

Mark Keiser

The JamesCharleston, SC

Anna Abram

Kiawah Island Golf ResortKiawah Island, SC

Jenni Lata

TK Test KitchenCharleston, SC

Jacques Larson

The Obstinate DaughterSullivans Island, SC

Vandy Vanderwarker

Maison BistroCharleston, SC

Dominick Lee

Augustine'sHouston, TX

Sarah McClure

Southside Smokehouse & GrilleLandrum, SC

Blaise Mahan

Salthouse CateringCharleston, SC

Kendra Tidwell

Barrier Island Oyster CompanyCharleston, SC

Alex Ojeda

Kiawah Island Golf ResortKiawah Island, SC

Ferrol Lee Mayfield

Murrell’s Row SpiritsDecatur, GA

Michael Toscano

Le FarfalleCharleston, SC

Kevin Mitchell

The Culinary Institute of CharlestonNorth Charleston, SC

Nick Dugan

SorelleCharleston, SC

Tim Richardson

Hank's SeafoodCharleston, SC

Maura Griffin

Grand Bohemian CharlestonCharleston, SC

Alex Eaton

La Cave Charleston, SC

Edward Crouse

Babas on CannonCharleston, SC

Sam Simpson

Magnolia'sCharleston, SC

Hunter Conklin

Brasserie La BanqueCharleston, SC

Kyle Kryske

The Royal TernCharleston, SC

Wanda Mann

Wine With WandaNew York, NY

Jolie Oree-Bailey

Low Country Quisine by Jolie' RamizeFarmers Branch, TX

Matthew Conway

The Tippling HouseCharleston, SC

Virginia Willis

Virginia Willis Culinary EnterprisesEast Point, GA

David S. Shields

University of South CarolinaColumbia, SC

Lauren Furey

Lauren FureyCharleston, SC
Michelle Weaver

Michelle Weaver

Charleston, SC

Alejandro Martinez

Grand Bohemian CharlestonCharleston, SC

Guillermo Pernot

Guillermo PernotAtlanta, GA

Katy Powers

The Neighborhood Dining GroupCharleston, SC

Eric Asimov

The New York TimesNew York, NY

Jason Stanhope

LowlandCharleston, SC

Nathan Evick

Murrell's Row SpiritsAtlanta, GA

James Bolt

The Gin JointCharleston, SC

Von Diaz

Von DiazDurham, NC

Steven Brooks

Kiawah Island Resort Sanctuary HotelKiawah Island, SC

Miles White

Graft Wine ShopCharleston, SC

Izzy Tulloch

A Bar Called PancakesBrooklyn, NY

Amethyst Ganaway

Water WhippinNorth Charleston, SC

Todd Mazurek

Salthouse CateringCharleston, SC

Kelly Newman

Kiawah Island Golf ResortKiawah Island, South Carolina

Brandon McDaniel

Brandon’s BreadCharleston, SC

Bailey Sullivan

Monteverde Restaurant & PastificioChicago, IL

Cheryl Gibbs-Green

Vibrant Alkaline VeganNorth Charleston, SC

Eric Asimov

New York TimesNew York, NY
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