Skip to Content
CHSWF 2026 Returns!
D H M S
Learn More
Become a Friend of The Festival
Join Now
Back to Participants

Danielle De Block

She/her/hers
A Bar Called PancakesBrooklyn, NY
years of participation 2026
image description

About Me

Danielle “D” De Block, a proud New Jersey native, has been in New York’s vibrant hospitality scene since 2013. After putting herself through art school as a cocktail server at the renowned Clover Club, Danielle caught the hospitality bug and never looked back. A seven-year stint at Clover led to a key role managing RH in both New York and Chicago. She opened multiple properties nationwide and co-led all team trainings. Back in New York, Danielle became an integral part of Julie Reiner’s Milady’s, helping lead the cocktail bar and its team to global acclaim. Her art background shines through in her oversight of social media, limited-edition merchandise, and brand design—but it’s her ability to cultivate an unforgettable atmosphere and lead with warmth that truly sets her apart. It was at Milady’s that Danielle met Izzy Tulloch and together they formed the duo that is now A Pop Up Called Pancakes, soon to be A Bar Called Pancakes.

show more hide
image description
image description

MORE Talent

Jason Cote

Kiawah Island Golf ResortKiawah Island, SC

Guillermo Pernot

Guillermo PernotAtlanta, GA

Colin Creighton

The Player's Pub at Cougar Point | Kiawah Island Golf ResortKiawah Island, SC

Stacy Buchanan

Blood Of GodsWalla Walla, WA

Hunter Conklin

Brasserie La BanqueCharleston, SC

Masa Hamaya

ShokudôCharleston, SC

Alejandro Martinez

Grand Bohemian CharlestonCharleston, SC

Keith Richardson

Kiawah Island Golf ResortKiawah Island, SC

John Ondo

The Ocean Course at Kiawah IslandKiawah Island, SC

Lauren Furey

Lauren FureyCharleston, SC

josh94

Kat Craddock

SaveurNew York, NY

Virginia Willis

Virginia Willis Culinary EnterprisesEast Point, GA

Kendra Tidwell

Barrier Island Oyster CompanyCharleston, SC
Maryam Ghaznavi

Maryam Ghaznavi

Malika Pakistani CanteenMt. Pleasant, SC

Kelly Franz

MagnoliasCharleston, SC

Sam Simpson

Magnolia'sCharleston, SC

josh25

Terri Henning

Terri HenningCharleston, SC

Sean Park

KanpaiMount Pleasant, SC

David & Tina Shuttenberg

Kwei Fei Charleston, SC

Justin Spearman

Kiawah Island Golf ResortKiawah Island, SC

Tanya Gurrieri

Salthouse CateringCharleston, SC

Cheryl Gibbs-Green

Vibrant Alkaline VeganNorth Charleston, SC
Bethany Heinze

Bethany Heinze

Vern'sCharleston, SC

Brandon McDaniel

Brandon’s BreadCharleston, SC

Tomer Blechman

TheodoraBrooklyn, NY

Kat Turner

Highly LikelyLos Angeles, CA

Josh Eboch

Barrier Island Oyster CompanyCharleston, SC

Alex Ojeda

Kiawah Island Golf ResortKiawah Island, SC

Wells Bolt

The Gin JointCharleston, SC

Hannah Welton

Weltons Tiny BakeshopCharleston, SC

Anna Abram

Kiawah Island Golf ResortKiawah Island, SC
Nicholas Dowling

Nicholas Dowling

DAPS Breakfast & ImbibeCharleston, SC

Joseph Martin

Grace & GritMt. Pleasant, SC

josh40

josh15

Cheyenne Bond

Delaney Oyster HouseCharleston, SC

Orlando Pagan

Wild CommonCharleston, SC

josh11

Mele Sosa

Bodega GarzónIssaquah, WA

James Bolt

The Gin JointCharleston, SC

David S. Shields

University of South CarolinaColumbia, SC

Manuel Dollwet

LenoirCharleston, SC
Nick Dugan

Nick Dugan

SorelleCharleston, SC

Alain Lemaire

Ou Manje Deja?Kissimmee, FL

Tia Clark

Casual Crabbing with TiaCharleston, South Carolina

Ferrol Lee Mayfield

Murrell’s Row SpiritsDecatur, GA
Shannon Mustipher

Shannon Mustipher

Author and Spirits EducatorNew York, NY

Tanya Hearn

Charcuterie Happy BoardCharleston, SC

Brandon Sharp

Hawthorne & Wood / Bluebird / ProximoChapel Hill, NC

josh

Marc Collins

Circa 1886Charleston, SC

Shaun Connolly

Anson RestaurantCharleston, SC
Adam Jakins

Adam Jakins

Halls ChophouseCharleston, SC

testing

Kimberly Unterreiner

Far Niente Wine EstatesNapa Valley, California

Tim Baker

Oak SteakhouseCharleston, SC

Jenni Lata

TK Test KitchenCharleston, SC

Andrea Congiusta

LegamiCharleston, SC
Matthew Register

Matthew Register

Southern Smoke BBQGarland, NC

Steve McHugh

Cured at PearlSan Antonio, TX

Katianna Hong

YangbanLos Angeles, CA

Jake Stone

Salthouse CateringCharleston, SC

Joe Nierstedt

Katsubo Chicken & RamenCharleston, SC

Ray England

HuskCharleston, SC
Orlando Pagán

Orlando Pagán

Wild CommonCharleston, SC

Kristen Hall

La FêteBirmingham, AL

Mark Keiser

The JamesCharleston, SC

testing 75

John Lewis

John Lewis

Lewis BarbecueCharleston, SC
Symone N. O'Bishop

Symone N. O’Bishop

Eric Asimov

The New York TimesNew York, NY

josh60

josh12

Shuai Wang

Jackrabbit Filly North Charleston, SC

Maura Griffin

Grand Bohemian CharlestonCharleston, SC

Doug Frost

Echolands WineryWalla Walla, Washington

Morgan Coyne

Lost IsleCharleston, SC

Morgan Beck

Johan VineyardsRickreall, OR

Bailey Sullivan

Monteverde Restaurant & PastificioChicago, IL
Matthew Conway

Matthew Conway

The Tippling HouseCharleston, SC
Andy McLeod

Andy McLeod

Fleet Landing Restaurant & BarCharleston, SC

test

Colin Marcelli

RenzoCharleston, SC

Micah Pearson

Tippling HouseCharleston, SC

Alex Eaton

La Cave Charleston, SC

Mike Lata

FIG Charleston, SC
Shuai Wang

Shuai Wang

Jackrabbit FillyNorth Charleston, SC

Matthew Mohler

AsaleaCharleston, SC
Eric Asimov

Eric Asimov

New York TimesNew York, NY

Tim Richardson

Hank's SeafoodCharleston, SC
Jason Stanhope

Jason Stanhope

LowlandCharleston, SC

Matt Nelling

Skurnik Wines & SpiritsNew York, NY
Kyle Kryske

Kyle Kryske

The Royal TernCharleston, SC
Marvin Ross

Marvin Ross

Peculiar Pig EatsCharleston, SC

Amethyst Ganaway

Water WhippinNorth Charleston, SC

josh85

Michael Toscano

Le FarfalleCharleston, SC

Gabrielle Smith

Grits and GabsLadson, SC
load more
Back to top