A proven commitment to uplifting our local community and creating positive, meaningful change.
2025 CHSWF COMMUNITY IMPACT
AWARD NOMINATION
Nominate a changemaker in our hospitality community.
Never underestimate the power of one person to shape the lives and careers of others. That’s the spirit behind the Community Impact Awards—a program dedicated to recognizing the unsung heroes who lend their voice, support, influence, and passion to strengthen the Lowcountry’s diverse culinary + hospitality community. These awards honor those making lasting, forward-leaning change while paying it forward to uplift future generations.
We invite you to nominate an individual who demonstrates unwavering dedication, leadership, and the artistry, generosity, and perseverance that define our industry.
Nominees For This Award Should Embody The Following Criteria:
Centered on Community
People First Mentality
A dedication to inclusivity and diversity, ensuring everyone not only has a seat at the table but is truly welcomed into the room.
Stewards for Good
Operating with integrity and respect, recognizing that hospitality can be a force for sustainability and community good.
Nominations Process
Nominations will be accepted until November 21, 2025, at 5 p.m. EST.
Nominations will not be accepted after the deadline. Nominations will be evaluated against the criteria above and scored by a panel of community peers.
Nominate someone today and help us shine a light on the leaders shaping our community’s future.
Chosen award recipients will be celebrated at our Community Impact Awards Fundraising Luncheon on Tuesday, January 27th. This luncheon aims to raise funds beyond the festival to provide mentorship, resources, and opportunities that help shape the future of the Lowcountry region. Through education and mentorship programs within local school districts and post-secondary institutions, CHSWF is building a resilient and inspired community of culinary and hospitality professionals who are prepared to lead with innovation and compassion.
