First Seating
- Thursday, March 5, 2026
- 5:30 pm - 7:30 pm
- VolpeCharleston, SC 29403
First Seating
Second Seating
Gather around the table at Volpe, Chef Ken Vedrinski’s newest addition to Charleston’s dining scene, for a family-style Italian feast designed to be shared. This communal experience will feature generous platters of handmade pastas, seasonal dishes, and rustic Italian flavors—all paired with thoughtfully selected wines.
For this special evening, Chef Vedrinski will collaborate with a special guest chef to create a menu that highlights their shared passion for Italian cooking and seasonal ingredients. A James Beard Award semifinalist, Vedrinski has long been recognized for his artistry with Italian cuisine. From his acclaimed restaurants to his enduring influence on the city’s culinary identity, his vision continues to excite local and visiting diners’ palates alike.
At Volpe, that legacy takes on new life. Join us for an evening of warm hospitality, abundant food, and the joy of gathering—Italian style.